Bristol Raspberry
Bristol Raspberry
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Botanic Name: Rubus 'Bristol'
Description: This variety is an everbearing black raspberry that is extremely sweet, large, and excellent for fresh eating, canning and preserves; similar to red raspberries in all respects but color; they are vigorous and hardy
Edible Qualities
Edible Qualities
Bristol Raspberry is a small shrub that is typically grown for its edible qualities. It produces large clusters of black heart-shaped berries which are usually ready for picking from early to mid summer. The berries have a sweet taste and a firm texture.
The berries are most often used in the following ways:
Fresh Eating, Cooking, Baking, Preserves, Canning, Freezing
Planting & Growing Tips
Planting & Growing Tips
Bristol Raspberry will grow to be about 4 feet tall at maturity, with a spread of 3 feet. It tends to be a little leggy, with a typical clearance of 2 feet from the ground. It grows at a fast rate, and under ideal conditions can be expected to live for approximately 10 years. This is a self-pollinating variety, so it doesn't require a second plant nearby to set fruit.
This shrub may not always play well with others; as such, it is best grown in its own designated garden space or isolated area of an edibles garden. It should only be grown in full sunlight. It prefers to grow in average to moist conditions, and shouldn't be allowed to dry out. It is not particular as to soil type or pH. It is somewhat tolerant of urban pollution. This particular variety is an interspecific hybrid. It can be propagated by division; however, as a cultivated variety, be aware that it may be subject to certain restrictions or prohibitions on propagation.
More Info...
More Info...
Hardiness Zone: 4
Sunlight: Full Sun
Height: 4 feet
Spread: 3 feet
Photo Credits: NetPS Plant Finder