Red Lake Red Currant

Red Lake Red Currant is a small shrub that is commonly grown for its edible qualities, although it does have ornamental merits as well. It produces clusters of red round berries which are usually ready for picking from early to mid summer. The berries have a tart taste and a juicy texture.

The berries are most often used in the following ways:

Preserves, Wine-Making

Red Lake Red Currant will grow to be about 4 feet tall at maturity, with a spread of 3 feet. It tends to fill out right to the ground and therefore doesn't necessarily require facer plants in front. It grows at a medium rate, and under ideal conditions can be expected to live for approximately 20 years. This is a self-pollinating variety, so it doesn't require a second plant nearby to set fruit.

This shrub is quite ornamental as well as edible, and is as much at home in a landscape or flower garden as it is in a designated edibles garden. It does best in full sun to partial shade. It prefers to grow in average to moist conditions, and shouldn't be allowed to dry out. It is not particular as to soil type or pH. It is somewhat tolerant of urban pollution. This is a selected variety of a species not originally from North America.

Hardiness Zone: 3

Sunlight: Full Sun To Partial Shade

Height: 4 feet

Spread: 3 feet

Photo Credits:  NetPS Plant Finder