Jewel Black Raspberry
Jewel Black Raspberry
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Botanic Name: Rubus occidentalis 'Jewel'
Description: A relatively disease-resistant variety of black raspberry producing firm, glossy and flavorful fruit in summer; raspberries are quite shrubby looking and require careful placement in the landscape, a specific pruning regimen and protection from birds
Edible Qualities
Edible Qualities
Jewel Black Raspberry is a small shrub that is typically grown for its edible qualities. It produces large clusters of black heart-shaped berries which are usually ready for picking from late spring to early summer. The berries have a sweet taste and a juicy texture.
The berries are most often used in the following ways:
Fresh Eating, Cooking, Baking, Preserves
Planting & Growing Tips
Planting & Growing Tips
Jewel Black Raspberry will grow to be about 4 feet tall at maturity, with a spread of 3 feet. It tends to be a little leggy, with a typical clearance of 1 foot from the ground. It grows at a fast rate, and under ideal conditions can be expected to live for approximately 10 years. This is a self-pollinating variety, so it doesn't require a second plant nearby to set fruit.
This shrub may not always play well with others; as such, it is best grown in its own designated garden space or isolated area of an edibles garden. It should only be grown in full sunlight. It prefers to grow in average to moist conditions, and shouldn't be allowed to dry out. It is not particular as to soil type or pH. It is somewhat tolerant of urban pollution. This is a selection of a native North American species. It can be propagated by division; however, as a cultivated variety, be aware that it may be subject to certain restrictions or prohibitions on propagation.
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More Info...
Hardiness Zone: 4
Sunlight: Full Sun
Height: 4 feet
Spread: 3 feet
Photo Credits: NetPS Plant Finder