Edelweiss Grape
Edelweiss Grape
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Botanic Name: Vitis 'Edelweiss'
Description: A high quality hardy grape, selected for its large sweet white fruit in fall, ideal for fresh eating, good for jellies or wine; a vigorous vine, use as a screen for arbors or trailing along fences, requires regular pruning and full sun
Edible Qualities
Edible Qualities
Edelweiss Grape is a woody vine that is commonly grown for its edible qualities. It produces clusters of light green round fruit with yellow overtones which are usually ready for picking from early to mid fall. The fruits have a sweet taste and a juicy texture.
The fruit are most often used in the following ways:
Fresh Eating, Preserves, Juice-Making, Wine-Making
Planting & Growing Tips
Planting & Growing Tips
Edelweiss Grape will grow to be about 20 feet tall at maturity, with a spread of 24 inches. As a climbing vine, it should be planted next to a fence, trellis or other rigid structure where it can be trained to grow upwards on it. It grows at a fast rate, and under ideal conditions can be expected to live for approximately 20 years. This is a self-pollinating variety, so it doesn't require a second plant nearby to set fruit.
This woody vine is typically grown in a designated area of the yard because of its mature size and spread. It should only be grown in full sunlight. It prefers to grow in average to moist conditions, and shouldn't be allowed to dry out. It is not particular as to soil type or pH. It is somewhat tolerant of urban pollution. Consider applying a thick mulch around the root zone in winter to protect it in exposed locations or colder microclimates. This particular variety is an interspecific hybrid.
More Info...
More Info...
Hardiness Zone: 4
Sunlight: Full Sun
Height: 20 feet
Spread: 24 inches
Photo Credits: NetPS Plant Finder